4" Brioche Burger Bun Frozen Para-Bake Full Butter (Pack Of 6)

Brioche Burgers Bun 6 x Bun 4" Full Butter

Baking frozen para-baked burger buns at home is a breeze.

Baking para-baked buns at home is simple and convenient. Here's a basic guide:

1. Preheat Your Oven: Preheat your oven to the temperature around 350°F to 375°F (175°C to 190°C).
2. Prepare Buns: Take the frozen para-baked burger buns out of the freezer. Arrange them on a baking sheet, spacing them apart slightly.
3. Bake: Place the baking sheet with the buns into the preheated oven. Bake according to the instructions provided on the packaging. Generally, para-baked burger buns will take around 6 to 8 minutes to bake.
4. Check for Doneness: Keep an eye on the buns as they bake. They should turn golden brown and become slightly crispy on the outside.
5. Cool and Serve: Once baked, remove the burger buns from the oven and let them cool for a few minutes. Then, slice them open and serve them with your favorite burgers or sandwiches.